35th Environmental Permitting Summer School

Florida agriculture has a significant role to play in meeting the food and commodity production needs of a growing world population-and an equally important role in environmental stewardship. This course will discuss emerging issues that are likely to impact Florida farmlands and the Florida agricultural community, particularly those issues affecting the use and management of agricultural lands and water and the impact of those practices on wetlands, water supply, water resources, and conservation. Expect the panelists to discuss recent state and federal legislation affecting agriculture in Florida, emerging topics in best management practices (BMPs) for agriculture, such as advanced water quality BMPs, and new approaches for obtaining both binding and non-binding determinations on whether your activities on agricultural lands need an Environmental Resource Permit. Our experienced panelists will give you the latest information on water supply planning on agricultural lands, water quality and wildlife BMPs, practical tips on the binding determination process, and strategies on agricultural lands that can minimize environmental impacts, avoid permitting requirements, and manage wildlife interactions to minimize conflicts. We will even attempt to forecast the future of agriculture in the state, with new cash crop opportunities like hemp production and what that might mean to the state. Don’t miss it! Instructors: Susan Stephens (Moderator), Chris Pettit, Steven Hall, Jennifer Goff, Valerie Seidel, Len Lindahl, Ansley Marr Tilley, Stan Posey